Azeotrope

 

Taking advantage of the fermentation and barrel aging know-how cultivated through beer brewing, we are challenging ourselves to create innovative spirits and liqueurs.
A crossover brand between beer and spirits.

Malt-based distilled spirits

Carefully distilled in a traditional pot still, the malt flavour of the raw materials is preserved.
You can enjoy a unique taste that sets it apart from London dry gin.

Wooden barrel aging

Utilizing the knowledge of barrel aging cultivated through Off Trail's beer brewing, the beer is aged in wooden barrels, a process also used for grain-based distilled spirits such as whiskey and genever.

Aroma component extraction technology cultivated through beer brewing

Using botanical ingredients from beer such as hops and coriander, we maximize the aromatic components, primarily monoterpene alcohol, to create a new style of taste that is woody and refreshing.

List of Awards

Award

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Online Store

  • Far Yeast

    Far Yeast

    A drinkable, aromatic staple that easily conveys the appeal of craft beer

    Far Yeast

  • 限定醸造ビール

    Limited brew beer

    Limited brew beer

    Limited brew beer

  • 馨和 KAGUA

    KAGUA

    Beer that complements a Japanese dining table

    KAGUA

  • Off Trail

    Off Trail

    Unique beers that take on innovative challenges using wild yeast and microorganisms...

    Off Trail

  • Azeotrope

    Azeotrope

    A crossover brand of beer and spirits that takes on innovative spirits...

    Azeotrope

  • Copperworks

    Copperworks

    Copperworks Distilling Company は、2013年にアメリカ・ワシントン州で設立した、シアトルのダウンタウン・ウォーターフロントにある蒸留所です。共同設立者兼蒸留者の Jason Parker と Micah Nutt は、両者ともクラフトビールの造り手でもあり、クラフトブルワリーでの経験を活かし、高品質のクラフトビールを蒸留してスピリッツにすることで大麦麦芽の可能性を探求するために Copperworks Distilling...

    Copperworks

  • Glasses etc.

    Glasses etc.