Tastes like almond milk chocolate! A rich stout perfect for winter: "Far Yeast BLACK TO THE FUTURE" Limited release on Tuesday, November 21st
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The rich, sweet stout "Far Yeast BLACK TO THE FUTURE " will be available for a limited time only on Tuesday, November 21st.
A dark beer to enjoy slowly on a winter's night
As the days get colder, we can feel the arrival of winter. This year, we are bringing you a rich stout from our "Far Yeast" series, perfect for savoring a relaxing winter evening.
Far Yeast has not had many opportunities to release dark beers until now, but the Tokyo Brewery has been making prototypes for a packaged product for some time. In February of this year, to coincide with the Valentine's season, an event was held at the attached store, Far Yeast Tokyo Brewery & Grill, featuring dark beers brewed at the Tokyo Brewery. This was met with great acclaim, leading to the release of this packaged product.
■Sweet aroma like chocolate and caramel
"Far Yeast BLACK TO THE FUTURE " is characterized by a sweet aroma and a satisfying mouthfeel.
To bring out the sweet aroma of chocolate and caramel, the roasted malt flavor typical of stout is suppressed, and coconut-like aroma hops are used to emphasize the nutty and chocolate flavors.Almonds and cocoa husks (cocoa bean skins) are blended to create a flavor reminiscent of almond milk chocolate.
"Far Yeast BLACK TO THE FUTURE " will be available for purchase in limited quantities on the Far Yeast Brewing official web store from 12:00 on Tuesday, November 21st . Purchases on the official web store and shipments to beer bars, restaurants, and liquor stores nationwide will begin sequentially from Wednesday, November 22nd.
[Product overview]
Far Yeast BLACK TO THE FUTURE
(Far East Black to the Future)
Sales start date: November 21st (Tuesday)
Suggested retail price: Open price
Ingredients: Malt (imported), oats, almonds, brown sugar, cocoa husk, lactose, rice, hops, sugars
Alcohol content: 8.5%
IBU: 40
Style: Foreign Extra Stout
Product: Happoshu (malt content: 50% or more)
Brewery: Far Yeast Brewing (Kosuge Village, Yamanashi Prefecture)
Specifications: 350ml bottle
<Contact for inquiries regarding this matter>
For media representatives, click here
Far Yeast Brewing Co., Ltd. Public Relations Officer: Sasaki
Mail: pr@faryeast.com Phone: 03-6849-2812
For customers, liquor stores, and restaurants, click here
Mail: sales@faryeast.com Phone: 050-3135-3926