Far Yeast
The perfect craft beer for everyday meals
Far Yeast is characterized by its gorgeous aroma and dry aftertaste, and is well-balanced, making it easy to pair with everyday meals.
Beer that lets you enjoy its delicious flavor for longer
The secondary fermentation process in bottles and cans, which is rare in Japan, reduces the dissolved enzymes that cause the quality of the beer to deteriorate, and under optimal management, the beer can be enjoyed deliciously for up to 12 months after the expiration date.
Beer brewed at the source of the Tama River
It is brewed in the naturally rich village of Kosuge in Yamanashi Prefecture, the source of the Tama River that flows through Tokyo.
List of Awards
Lineup
Far Yeast White (White)
A dry and sharp Saison with fruity ester aromas and a refreshing hop aroma.
Far Yeast IPA
A Belgian IPA with a gorgeous aroma made from Belgian yeast and American hops.
Far Yeast Blonde
A light and easy-to-drink golden ale made with plenty of aromatic hops.
HOP FRONTIER -Juicy IPA-
A juicy IPA filled with tropical fruity and floral aromas thanks to the latest hop theory.