Far Yeast Brewing's directly managed store, "Yakiniku & Craft Beer Den," opened on May 11, 2019.
Far Yeast Brewing Co., Ltd. will open "Yakiniku & Craft Beer Den" in Atami on Saturday, May 11, 2019.
This store is the company's second directly operated store, where you can enjoy the "KAGUA" series, which is currently sold in 20 countries around the world, and the "Far Yeast" series on tap at all times.
Based on the two main concepts of "Far Yeast Brewing craft beer" and "yakiniku featuring Ozaki beef," this restaurant offers Far Yeast Brewing's core brands, "KAGUA" and the "Far Yeast" series, on tap at all times, as well as yakiniku, including Ozaki beef.
This is the first place in Shizuoka Prefecture where you can drink Far Yeast Brewing beer at any time.
We will have a wide selection of beers on offer, ranging from Far Yeast Brewing classics to seasonal fruit beers and guest beers, to bring out the best flavor of the meat.
△Far Yeast Brewing craft beer (from 600 yen) *excluding tax
The manager of Yakiniku & Craft Beer Den is Mr. Chikara Tanaka, who has previously worked as a chef at a Chinese restaurant in a Tokyo hotel, as a manager at a famous izakaya in Ebisu, and as a waiter at a Japanese restaurant in Numazu. Utilizing his extensive experience, he proposes a new way to enjoy yakiniku by pairing it with craft beer.
In a chic space, you can relax and enjoy yakiniku, mainly Ozaki beef*, and craft beer. In addition to table seating, there are 10 counter seats, so it is also suitable for casual occasions.