"3 Funkeys," a blend of three barrel-aged beers, will be released on Tuesday, December 24th under the new brand "Off Trail."

Far Yeast Brewing Co., Ltd. (Headquarters: Shibuya-ku, Tokyo; CEO: Shiro Yamada) will release "3 Funkeys," a blend of three barrel-aged beers, from its new brand "Off Trail," which challenges innovative beer brewing, on Tuesday, December 24th.

This time, we attempted to brew a product based on a Belgian-style strong ale, highlighting the complex flavors achieved through the use of wild yeast Brettanomyces and oak barrel aging.

This blend features three distinct strong ales, each enhanced by Brettanomyces, aged for 11 months in red wine barrels. The three distinct beers—one with a fruity aroma reminiscent of cherry pie, one with a smoky, flavorful taste, and one with a rich, tannic flavor—are blended to create a funky yet well-balanced beer.

This is a must-try product for beer fans, as well as those who enjoy naturally fermented wild beers and barrel-aged beers.

Going forward, we will continue to create new value by commercializing various ideas and sharing them with the world so that more customers can enjoy them.

[Product overview]

Product Name: 3 Funkeys

Sales start date: December 24th (Tuesday)

Price: Open price

Ingredients: Barley malt, hops, sugar

Alcohol content: 9.5%

Style: Barrel-aged strong ale

Item: Beer

Brewery: Far Yeast Brewing (Kosuge Village, Yamanashi Prefecture)

Specifications: 330ml bottle, 750ml bottle, 10L stainless steel barrel

[About Off Trail]

"Off Trail" is a new brand created as a follow-up to the two major brands "Far Yeast" and "KAGUA." The brand's name comes from the image of venturing off the paved road and forging ahead on an unpaved path, setting itself apart from the well-paved. "3 Funkeys" is the brand's second release, following "Ginspiration."

About Far Yeast Brewing Co., Ltd.

"Democratizing beer" operates under the mission of "recovering the diversity and richness of beer, which has become a standardized mass-produced product due to industrialization." They operate three craft beer brands: "KAGUA," a fragrant Japanese ale; "Far Yeast," a Tokyo-themed brand; and "Off Trail," which challenges innovative beer brewing, and are promoting unique beers to the world.

【Company Profile】

Company Name: Far Yeast Brewing Co., Ltd.

Established September 7, 2011

Capital: 64,975,000 yen

Head office address: 5th floor, 2-6-8 Shibuya, Shibuya-ku, Tokyo

Executives: Representative Director Shiro Yamada

Business details: Production and sales of original craft beer, and restaurant management

URL: https://faryeast.com/

[Stores where it is sold]

For information on retailers , please see here: Retailers who stock Off Trail's new product "3 Funkeys"

Our EC site is here

<Contact for inquiries regarding this matter> For media representatives, click here Far Yeast Brewing Co., Ltd. Public Relations: Oshiro and Ito Mail: pr@faryeast.co.jp Phone: 044-819-815 For customers, liquor stores, and restaurants, click here Email: sales＠faryeast.com Phone: 050-3135-3926