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Far Yeast Brewing (headquartered in Kosuge Village, Yamanashi Prefecture; Shiro Yamada, President; hereinafter referred to as “the Company”) will begin selling Far Yeast Strawberry Sour Ale, a limited edition brew using strawberries harvested at the strawberry farm Ag Berry in Minami-Alps City, Yamanashi Prefecture, as part of its “Brewed with Yamanashi” initiative to create beer that makes use of the local Yamanashi climate. Far Yeast Strawberry Sour Ale,” a limited edition brew made with strawberries harvested at Ag Berry, a strawberry farm in Minami-Alps City, Yamanashi Prefecture, will be available from June 11 (Wednesday).
■Fresh strawberries harvested at the strawberry farm “Ag Berry” are used in the beer.
Fresh strawberries harvested at “Ag Berry”, a strawberry farm in Minami-Alps City, Yamanashi Prefecture, are pureed and lavishly added to this beer!
The strawberry beer is completed with a fresh strawberry aroma and a refreshing citrus and sour taste with a refreshing aftertaste. The beer has a light alcohol content of 4.5%, which makes it easy to drink, but also gives it a strawberry aftertaste.
Enjoy this strawberry beer with plenty of fresh strawberry flavor.
Far Yeast Strawberry Sour Ale” will begin shipping to beer bars, restaurants, and liquor stores nationwide on June 11 (Wed), and will also begin shipping to Far Yeast Brewing’s official online store on June 12 (Thu).
Product Outline
Far Yeast Strawberry Sour Ale
（Far Yeast Strawberry Sour Ale)
Sales start date: June 10 (Tuesday)
Suggested retail price: Open price
Ingredients: malted barley (made overseas), strawberries (from Yamanashi Prefecture), oats, lactose, hops, sugar/acidifier, flavor
Alcohol percentage: 4.5
IBU: 5
Style: Sour Ale with Strawberry
Item: Happoshu (malt content: 25% or more, less than 50%)
Brewery: Far Yeast Brewing Genryu Brewery (Kosuge Village, Yamanashi Prefecture)
Specifications: 350ml can / 15L keg
To purchase from the online store, please visit: https: //faryeast.stores.jp/
AGBEL
“Ring a bell for agriculture.
We want to develop agriculture as a profitable industry, to wipe out the problems of abandoned farmland and aging population in the region, and to create memories that make people want to visit Yamanashi again through the experience of making and eating “grapes. Through the experience of making and eating grapes, we will create memories that will make people want to return to Yamanashi. We will also make everyone involved in agriculture happy.
https://agbell.co.jp/
Strawberry Picking “Ag Berry
Maximum capacity of 600 people. One of the largest strawberry farms in Yamanashi Prefecture.
https://agbell.co.jp/business/agberry/
About Brewed with YAMANASHI
Brewed with YAMANASHI” was started under the name of “Yamanashi Support Project” with the aim of revitalizing local industry through brewing beer using local products from the prefecture. In October of the same year, the head office was relocated from Shibuya to Kosuge Village in Yamanashi Prefecture, where the brewery is located, to further strengthen cooperation with local producers and businesses. The name was changed from “Yamanashi Support Project” to “Brewed with YAMANASHI” to reflect the change from “supporting the local community” to “co-creation with the local community.
For media inquiries, please contact
Far Yeast Brewing Company, Ltd.
Mail: pr@faryeast.com
For customers, liquor stores and restaurants
Mail: sales@faryeast.com
JP
