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Celebrating the third release of Wild Caught, a collaborative beer between Far Yeast Brewing’s barrel-aged project “Off Trail” and Tabajibier, a company that preserves the hunting culture of the village of Tambazan and hunts and processes gibier, two projects based in the Yamanashi village.
This year’s event will be held at three beer bars in Komae and will be a stamp rally style pub crawl event.
In addition, Off Trail original glasses or T-shirts will be given away on a first-come, first-served basis!
Enjoy Off Trail Wild Caught 2024, a beer created based on the concept of a beer that goes well with gibier, paired with each restaurant’s different gibier dishes.
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Event name: CATCH THE WILD in Komae
Date & Time: Friday, November 29, from 5:00 p.m.
Location:
Spicarbo: https://www.instagram.com/spicarbo/
Ate: https://www.instagram.com/ate.craftdrink/
enjoy❔: https://www.instagram.com/enjoy_c_b/
Goods will be exchanged at “Ate”.
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▼ How to Give Away
During the event, order Off Trail beer or eligible gibier dishes on business-card-sized stamp cards available at the above stores and get them stamped.
The first 10 people to collect all stamps will receive an Off Trail glass or T-shirt!
Only one stamp is allowed at each restaurant.
Goods can be exchanged at “Ate”.
*Opening hours differ depending on the store.
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JP
