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Far Yeast Brewing will release “Off Trail Attack of the Blood Oranges”, the 49th beer from its innovative brewing brand “Off Trail”, on August 27th (Tue.). Off Trail Attack of the Blood Oranges” will be on sale from August 27th (Tue.).
Off Trail Attack of the Blood Oranges is an 11-month aged base beer with a simple but well-balanced taste of blood oranges.
The base beer of Attack of the Blood Oranges is Sour Blonde Ale, aged for 11 months using Kviek yeast for the main fermentation, which seems to go well with the grapefruit-like citrus and pineapple-like tropical flavors characteristic of Kviek yeast, Blood orange puree was added. The characteristic acidity of Kviek is matched by the freshness and subtle sweetness of the blood orange, resulting in a well-balanced drinkable flavor. The drinkable taste is well-balanced.
Enjoy the individuality of barrel-aged beer and “once-in-a-lifetime” blending
Off Trail, a brand that challenges new possibilities in craft beer, uses microorganisms other than beer yeast and the barrel-aging method of aging in wooden barrels to create a rich, complex beer. Off Trail uses microorganisms other than yeast to create unique beers with rich and complex flavors. The result varies depending on the barrels and environment in which the beer is aged, so no two beers are ever the same.
The brewery’s barrel room always has about 80 barrel-aged beers, from which the best combination of barrels is selected and blended each time to create the final product.
Some barrels that would be too stimulating or unique on their own are brought together with a balance of beers and sometimes fruit, herbs, and spices to add weight and complexity. Attack of the Blood Oranges” is a product that combines the characteristic sourness of 11-month old barrel-aged beer with the fresh aroma of blood oranges.
Off Trail Attack of the Blood Oranges” will be available in limited quantities at the official Far Yeast Brewing Web Store from 12:00 pm on Tuesday, August 27. Purchases made through the official Web Store and shipments to beer bars, restaurants, and liquor stores nationwide will begin sequentially on Wednesday, August 28.
Product Outline
Off Trail Attack of the Blood Oranges
(Off Trail Attack of the Blood Oranges)
Sales start date: Tuesday, August 27, 2012
Suggested retail price: Open price
Ingredients: Malt (made in Germany, made in Belgium), blood orange puree, wheat, sugar, hops
Alcohol percentage: 6.0%
IBUs : –
Style : Barrel Aged Sour Ale with Blood Oranges
Item : Happoshu (Malt content over 50%)
Brewery : Far Yeast Brewing Genryu Brewery (Kosuge Village, Yamanashi Prefecture)
Specifications: 330ml/750ml bottle
To purchase from the online store, please visit: https: //faryeast.stores.jp/
What is Off Trail?
Off Trail is a brand that challenges the new possibilities of craft beer, created in November 2019 as a follow-up to the two brands KAGUA and Far Yeast. KAGUA was named after the image of “Off Trail,” or the “unpaved road,” which is a departure from the “well-paved road. The brand is committed to brewing beer that makes use of microorganisms other than beer yeast through the barrel aging method, in which beer is aged in barrels used for wine, sake, and whiskey. Barrel-aged base beers have a strong character depending on the environment in the barrels, and the chemical reactions that occur in nature produce rich and complex aromas. To match the character of the base beer, we try to create unique flavors by blending seasonal fruits such as grapes and peaches, as well as regional specialties.
For media inquiries, please contact Far Yeast Brewing Company, Ltd. Mail:pr@faryeast.com Phone: 03-6849-2812●For customers, liquor stores and restaurants Mail : sales@faryeast.com Phone: 050-3135-3926 |
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