Far Yeast Escapism, a modern and refreshing saison with plenty of herbs, will be released on July 2 (Tuesday)

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]Far Yeast Brewing will begin selling “Far Yeast Escapism,” a traditional Belgian style arranged for the Japanese summer season, in limited quantities at its official online store on July 2, 2024 (Tuesday).

Saison, a beer style that was drunk in Belgium during the summer between farm work, isan easy-drinking, drinkable beer that is also used inour standard product“Far Yeast White”. In this release, “Escapism”, we have arranged this traditional style with herbs for the Japanese summer. Dill, fennel, thyme, and chervil, which are refreshing and do not produce astringent or bitter tastes, are soaked fresh in place of hops, and the alcohol content is set a little low at 4.5% so that the beer can be enjoyed in a gulp. However, to prevent the beer from becoming watery, plenty of wheat is used to give it a pleasant mouthfeel.
LalBrew Belle Saison™, a Belgian Saison yeast from Lallemand, is dry and has a very good balance of phenols and esters. We aimed for a more drinkable flavor by emphasizing the fruity aroma and keeping the phenolics low.
The cool style adds freshness to the drink, offering a moment of escapism to modern people who battle through the long, hot, and humid summer in Japan.
It can also be enjoyed by comparing it with Far Yeast White, a regular product.

Far Yeast Escapism” will be available in limited quantities at the official Far Yeast Brewing Web Store from 12:00 on July 2 (Tuesday). The shipment to beer bars, restaurants, and liquor stores nationwide will begin on July 3 (Wed.).

Product Outline
FarYeast Escapism

Available on Tuesday, July 2
Suggested Retail Price : Open Price
Ingredients : Malt (foreign made), Hops, Wheat, Dill, Fennel, Thyme, Chervil
Alcohol : 4.5%
IBU : 15
Style : Speciality Saison
Item : Beer
Brewery : Far Yeast Brewing GenryuBrewery (Kosuge-mura, Yamanashi)
Specification :350ml can/ 15L keg
*Purchase at online store : https://faryeast.stores.jp/

.]Far Yeast Brewing will begin selling “Far Yeast Escapism,” a traditional Belgian style arranged for the Japanese summer season, in limited quantities at its official online store on July 2, 2024 (Tuesday).

Saison, a beer style that was drunk in Belgium during the summer between farm work, isan easy-drinking, drinkable beer that is also used inour standard product“Far Yeast White”. In this release, “Escapism”, we have arranged this traditional style with herbs for the Japanese summer. Dill, fennel, thyme, and chervil, which are refreshing and do not produce astringent or bitter tastes, are soaked fresh in place of hops, and the alcohol content is set a little low at 4.5% so that the beer can be enjoyed in a gulp. However, to prevent the beer from becoming watery, plenty of wheat is used to give it a pleasant mouthfeel.
LalBrew Belle Saison™, a Belgian Saison yeast from Lallemand, is dry and has a very good balance of phenols and esters. We aimed for a more drinkable flavor by emphasizing the fruity aroma and keeping the phenolics low.
The cool style adds freshness to the drink, offering a moment of escapism to modern people who battle through the long, hot, and humid summer in Japan.
It can also be enjoyed by comparing it with Far Yeast White, a regular product.

Far Yeast Escapism” will be available in limited quantities at the official Far Yeast Brewing Web Store from 12:00 on July 2 (Tuesday). The shipment to beer bars, restaurants, and liquor stores nationwide will begin on July 3 (Wed.).

Product Outline
FarYeast Escapism

Available on Tuesday, July 2
Suggested Retail Price : Open Price
Ingredients : Malt (foreign made), Hops, Wheat, Dill, Fennel, Thyme, Chervil
Alcohol : 4.5%
IBU : 15
Style : Speciality Saison
Item : Beer
Brewery : Far Yeast Brewing GenryuBrewery (Kosuge-mura, Yamanashi)
Specification :350ml can/ 15L keg
*Purchase at online store : https://faryeast.stores.jp/

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