Yakiniku &
Craft Beer

A Yakiniku restaurant where you can always enjoy “Far Yeast Brewing Craft Beer”
and “Yakiniku with Ozaki beef as the main”
1F 1-5 Chuuoucho, Atami-shi, Sizuoka Japan


Monday to Friday
 17:00-23:00 (L.O. 22:00)
Saturday, Sunday, Holidays
 Lunch : 11:29~14:30(L.O. 14:00)
 Dinner : 17:00~22:00(L.O. 21:00)
Regular holiday Wednesday
The only restaurant always available Far Yeast Brewing beers in Shizuoka Prefecture
8 types of craft beers on tap including Far Yeast regular beers, seasonal fruits beers, and guest beers. To maximize the deliciousness of the meat, a wide lineup of beers are always prepared.
Ozaki beef, which is characterized by its light taste with tasty craft beers
Ozaki beef is Japanese black beef raised by Muneharu Ozaki, who has a ranch in Miyazaki City, Miyazaki Prefecture. It is sold in more than 30 countries around the world as a personal brand cow raised on a self-mixed feed that does not apply stress, does not use any antibiotics, preservatives, meat-and-bone meal, etc. in an environment surrounded by high-quality water and nature. It is characterized by a light taste without being greasy.